A Northern Italian/Piedmontese-style sausage with a lovely balance of roasted garlic, nutmeg, rosemary, white wine, finished with feta cheese. Delicate and versatile, with a seam of richness from the feta, kids love this one.
(100% pork. Contains garlic and dairy.)
Suggested Side Dish: Grilled and chilled alongside some antipasti, or integrated into a pasta dish with either tomato sauce or Aglio e Olio.
Suggested Drink Pairing: A French Syrah will go nicely with the rosemary flavours, but you could easily go white and do an oaked Chardonnay as well. If cocktails are more your bag, try an Aperol Spritz!
$12.75/1 lb. pack
Packaged approximately 4 links per pack, but hand-made sausage with natural casings can have a possible variance of up to 0.10 lbs.